Oregon Wine Harvest Breaks Records
Pinot noir lovers rejoice in a bumper crop for Oregon
Feb 24, 2008
In a report issued February, 2008 by the U.S. Department of Agriculture, Oregon’s wine grape crop grew to a new record high in 2007. This continues a three-year trend of growth in both the quantity of grapes harvested as well as new acres planted. But is this actually good news for consumers?
Popular Pinot Grape
According to the annual report, sponsored by the Oregon Wine Board, a semi-independent state agency that promotes the industry, the value of Oregon’s 1.7 million cases of wine sold in 2007 was $207.8 million. Pinot noir is the most popular varietal with pinot gris a distant second. But while more grapes in the crusher may translate to more bottles on the shelf, don’t expect declining prices.
Wallet Woes
Popularity of pinot noir continues to grow in the wake of the 2004 movie Sideways. While the so-called “Sideways effect” has boosted demand, costs continue to rise for energy, labor and suitable land. Compared to other varietals the yield per acre for pinot noir is typically lower. The necessity for labor-intensive winemaking techniques for this fussy superstar also results in higher costs.
Bargain Hunters
With the US dollar continuing to weaken against the Euro, imported wine prices are expected to rise in 2008. Don't go looking for pinot noir bargains in Burgundy. California and Oregon produce the majority of super-premium pinot noirs domestically. Finding excellent choices in the $20 or less category can be difficult, especially in Oregon where many small family-owned wineries produce limited quantities.
Two Gems
For around $22 (case price) look for the St. Innocent Winery’s Villages Cuvee. This blend of several vineyard sites is produced by winemaker Mark Vlossak and is a consistent winner. In 2006 only 741 cases were made. Famed critic Robert Parker has heaped high praise on Vlossak’s full line of wines. Another excellent, affordable Oregon offering can be obtained from Evesham Wood Winery. Winemaker Russ Raney’s restrained Burgundian-style wines are also limited in quantity but at $18 per bottle retail, the Willamette Valley pinot noir bottling is a stunning value.
Tasting Oregon
For the truly pinot noir obsessed, the best way to uncover Oregon’s hidden jewels is to visit the Willamette Valley. Twice each year most of Oregon’s 370 wineries are open to the public over Memorial Day and Thanksgiving weekends. Almost 200 of these wineries within about one hour’s drive from Portland. Organized tours are available, but creating your own itinerary is easy with a free map from the Willamette Valley Wineries Association. Tasting fees vary however many wineries offer a refund with purchase and provide a tasty nibble to boot.
